Using the Request for Quote (RFQ) form provided on this page, you can request competitive procurement options on part number ET-8SM with rapid responses always offered by our staff. To ensure that you locate and procure exactly what you need with ease, we list parts with as much information as we can. For example, part number ET-8SM It is listed as Oven Baking And Roa. component manufactured by Vulcan Hart Corp, specifically under CAGE Code 89565. It is also accompanied by the NSN 7310011423438 for ease of organization, the first digits of the NSN indicating that the part belongs to FSC .
NSN Information for Part Number ET-8SM with NSN 7310-01-142-3438, 7310011423438
NSN | FSC | NIIN | CLS | Hazmat | DEMIL | Cancelled NSN |
---|---|---|---|---|---|---|
7310-01-142-3438 Item Description: Oven Baking And Roa | 7310 | 011423438 | 0 | N | ||
CIIC | HCC | ESD | PMIC | Criticality | ENAC | |
U | A | |||||
Part Number | ISC | RNVC | RNCC | HCC | MSDS | SADC |
Et-8sm | 2 | 1 | C | A |
Characteristics Data of NSN 7310-01-142-3438, 7310011423438
MRC | Criteria | Characteristic |
---|---|---|
AAXX | MOUNTING TYPE | LEG |
ABKW | OVERALL HEIGHT | 56.000 INCHES MAXIMUM |
ABRN | HEIGHT | 20.000 INCHES |
ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
AFPV | COMPARTMENT QUANTITY | 1 |
AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
AZFS | TEMP INDICATING DEVICE | NOT INCLUDED |
DPTH | DEPTH | 23.375 INCHES |
FAAZ | PHASE | THREE |
WDTH | WIDTH | 29.000 INCHES |
ABFY | OVERALL DEPTH | 35.500 INCHES MAXIMUM |
ABMK | OVERALL WIDTH | 39.875 INCHES MAXIMUM |
ACDC | CURRENT TYPE | AC |
AEHX | MAXIMUM POWER DISSIPATION RATING | 43.0 KILOWATTS |
ALYC | OPERATING CONTROL TYPE | THERMOSTATIC |
APGF | DESIGN TYPE | SECTIONAL |
BDWT | HEATING METHOD | ELECTRICALLY |
BGXD | INTERMEDIATE RACK QUANTITY | 5 |
SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-111-9042 |
ZZZT | NONDEFINITIVE SPEC/STD DATA | B MODEL AND 1 SIZE AND I TYPE |
ZZZX | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE,FOR NAVAL SHIPBOARD USE |